€ 45,15
Material
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Scratches and punctures of the glaze can be caused by e.g., sharp steak knives. We therefore recommend to use quality cutlery in 18/10 steel to avoid such scratches. After a meal, it is recommended to rinse the porcelain with water. Some foods contain strong acids that can cause discolouration of the glaze. Lemon and a little water can help remove such marks.
The stag has played an important role in mythology over the years; their beauty and power is fascinating and magical. This chocolate bowl is part of the gift series in Alveskog, and is therefore with a more shiny, metallic decor than the everyday tableware. It is therefore perfect as an ornament on the table, with something sweet or salty.
